Lactibiane Tolerance
Lactibiane Tolérance is formulated from 5 specific microbiotic strains
- Box of 30, 1-g sachets
- Box of 30 capsules
- Box of 30, 2,5-g sachets
- Box of 30, 5 -g sachets
Description
Lactibiane Tolérance contains 5 microbiota strains with a concentration of 10 billion per 2.5 g per sachet or per capsule.
5 strains mix:
> Bifidobacterium lactis LA 303
> Lactobacillus acidophilus LA 201
> Lactobacillus plantarum LA 301
> Lactobacillus salivarius LA 302
> Bifidobacterium lactis LA 304
The microbiotic strains selected by PiLeJe for inclusion in Lactibiane Tolerance are registered in France's national microorganism collection (CNCM).
This product satisfies the criteria specified in the HQM (High Quality Microbiotic) Charter, which guarantees a rigorous selection of microbiotic strains and manufacturing practices which meet the highest quality standards.
Ingredients
Sachets: Bulking agent: potato starch, Chicory inulin, Maize maltodextrin, Lactic ferments
Nutritional composition :
| Typical values | Per 1 g sachet | Per 2.5 g sachet | Per 5 g sachet |
|---|---|---|---|
| Lactic ferments | 4.10⁹ CFU* | 10.10⁹ CFU* | 20.10⁹ CFU* |
*CFU : Colony Forming Unit
Capsules: Bulking agent: maize starch, Lactic ferments (carrier: maize starch), Vegetarian capsule, Anti-caking agent: magnesium stearate
Nutritional composition :
| Typical values | Per capsule |
|---|---|
| Lactic ferments | 4.10⁹ CFU* |
*CFU : Colony Forming Unit
Instructions for use
2,5 g (10 billion) : 1 sachet or 1 capsule a day for 1 to 3 months, repeat as required.
5 g (20 billion) : 1 sachet per day for 10 days to 1 month, repeat as required.
1 g (4 billion) : 1 sachet per day for 1 to 3 months.
Dissolve sachet contents in a large glass of water (150 to 200 ml). To be taken before a meal.
Swallow the capsules with a large glass of water, before a meal.